{"id":4322,"date":"2014-09-18T09:33:00","date_gmt":"2014-09-18T09:33:00","guid":{"rendered":"http:\/\/emailchef.com\/cs\/?page_id=4322"},"modified":"2021-07-09T09:26:17","modified_gmt":"2021-07-09T09:26:17","slug":"predmet-emailu-jak-na-to","status":"publish","type":"page","link":"https:\/\/emailchef.com\/cs\/predmet-emailu-jak-na-to\/","title":{"rendered":"P\u0159edm\u011bt emailu: jak na to"},"content":{"rendered":"<p>Jak napsat perfektn\u00ed p\u0159edm\u011bt pro v\u00e1\u0161 email? Tato ot\u00e1zka se mezi marke\u0165\u00e1ky neust\u00e1le opakuje: l\u00e1kaj\u00edc\u00ed p\u0159edm\u011bt zpr\u00e1vy je z\u00e1kladem pro vysok\u00e9 m\u00edry otev\u0159en\u00ed va\u0161ich newsletter\u016f, a jedin\u00fdm zp\u016fsobem, jak aktivn\u011b bojovat za to, aby m\u011bl \u0161anci na p\u0159e\u010dten\u00ed.<\/p>\n<p>Ve sv\u011bt\u011b, kde jsou emailov\u00e9 schr\u00e1nky pln\u011bj\u0161\u00ed a pln\u011bj\u0161\u00ed, p\u0159edm\u011bt zpr\u00e1vy je va\u0161e trumfov\u00e1 karta \u2013 prvn\u00ed dojem na p\u0159\u00edjemce. Aby to ale nebyl i posledn\u00ed, budeme v tomto \u010dl\u00e1nku rozeb\u00edrat do detailu 6 nejlep\u0161\u00edch postup\u016f, kter\u00e9 v\u00e1m pomohou ps\u00e1t efektivn\u00ed p\u0159edm\u011bty.<br \/>\nAle po\u010dkat. P\u00e1r slov ne\u017e za\u010dneme.<\/p>\n<p>Jako v\u011bt\u0161ina aspekt\u016f email marketingu, je velmi t\u011b\u017ek\u00e9 vlo\u017eit do n\u011bkolika rad, jak ps\u00e1t p\u0159edm\u011bt zpr\u00e1vy. Hodn\u011b z\u00e1vis\u00ed na prom\u011bnn\u00fdch, jako je va\u0161e podnik\u00e1n\u00ed, jak\u00fd druh zpr\u00e1vy zas\u00edl\u00e1te (\u010dist\u00fd marketing, remarketing, newsletter, pod\u011bkov\u00e1n\u00ed atd.) a va\u0161em osobn\u00edm stylu. P\u0159edm\u011bt, kter\u00fd jeden marke\u0165\u00e1k m\u00e1 za prek\u00e9rn\u00ed \u010di riskantn\u00ed, m\u016f\u017ee b\u00fdt pro druh\u00e9ho zcela p\u0159ijateln\u00fd, i norm\u00e1ln\u00ed.<\/p>\n<p>P\u0159\u00edklady p\u0159edm\u011bt\u016f mohou tak\u00e9 velmi pomoci (pokus\u00edme se n\u011bjak\u00e9 nab\u00eddnout), ale nebudeme v\u00e1s p\u0159esv\u011bd\u010dovat: m\u011bli by slou\u017eit jako zdroj inspirace, ne jako p\u0159edem p\u0159ipraven\u00e9 v\u011bci, kter\u00e9 se slep\u011b kop\u00edruj\u00ed.<br \/>\nCh\u00e1pete to? A nyn\u00ed se m\u016f\u017eeme pono\u0159it do t\u011bch nejlep\u0161\u00edch rad.<\/p>\n<h4><strong>1. D\u00e9lka p\u0159edm\u011btu.<\/strong><\/h4>\n<p>Prvn\u00edm probl\u00e9mem je pravd\u011bpodobn\u011b d\u00e9lka p\u0159edm\u011btu. Zn\u00e1m\u00e9 pravidlo \u0159\u00edk\u00e1: ne v\u00edce ne\u017e 50 znak\u016f. A ono je to opravdu dobr\u00e1 rada; a\u010dkoli se mohou vyskytnout podstatn\u00e9 rozd\u00edly mezi odv\u011btv\u00ed nebo podle typu zpr\u00e1vy, 50 znak\u016f je ale spr\u00e1vn\u00e9 omezen\u00ed.<\/p>\n<p>P\u0159esto, pokud m\u016f\u017eete zkr\u00e1tit p\u0159edm\u011bt na 30-35 znak\u016f bez ztr\u00e1ty vypov\u00eddaj\u00edc\u00ed s\u00edly (bez toho aby se z p\u0159edm\u011btu stala jen sn\u016f\u0161ka nepropojen\u00fdch slov), je to je\u0161t\u011b lep\u0161\u00ed.<br \/>\nSe vzestupem otev\u00edr\u00e1n\u00ed zpr\u00e1v na mobiln\u00edm za\u0159\u00edzen\u00ed (nejm\u00e9n\u011b polovina v\u0161ech emailov\u00fdch zpr\u00e1v je shl\u00e9dnuta na mobilu), p\u0159ineslo to probl\u00e9m men\u0161\u00edch obrazovek a tud\u00ed\u017e krat\u0161\u00edch p\u0159edm\u011bt\u016f.<\/p>\n<p>I p\u0159es varov\u00e1n\u00ed, pamatujte si, \u017ee po\u010det znak\u016f nen\u00ed tak z\u00e1sadn\u00ed; pokud to d\u011bl\u00e1te spr\u00e1vn\u011b a poda\u0159\u00ed se v\u00e1m p\u0159en\u00e9st nejd\u016fle\u017eit\u011bj\u0161\u00ed informaci do prvn\u00ed \u010d\u00e1sti prvn\u00edho \u0159\u00e1dku, m\u00edry otev\u0159en\u00ed nejsou d\u00e9lkou p\u0159edm\u011btu tolik ovlivn\u011bny. Myslete v\u00edce na informa\u010dn\u00ed efektivnost: to je dobr\u00fd po\u010d\u00e1te\u010dn\u00ed bod.<\/p>\n<h4><strong>2. Dr\u017ete promy\u0161len\u00fd emailov\u00fd obsah.<\/strong><\/h4>\n<p>Je to jasn\u00e9? No, asi ne. Pokud jste hodn\u011b zaujat\u00ed dosa\u017een\u00edm pozornosti p\u0159\u00edjemce skrze p\u0159edm\u011bt zpr\u00e1vy, pak pravd\u011bpodobn\u011b zapom\u00edn\u00e1te, \u017ee je to jen prost\u0159edek a ne c\u00edl: a asi tak\u00e9 zapom\u00edn\u00e1te, \u017ee v\u0161e mus\u00ed b\u00fdt siln\u011b propojeno s obsahem va\u0161eho newsletteru.<\/p>\n<p>V\u0161echny \u201ez\u00e1zra\u010dn\u00e9 tipy\u201c, kter\u00e9 slibuj\u00ed vy\u0161\u0161\u00ed m\u00edry otev\u0159en\u00ed, ale ob\u011btuj\u00ed soudr\u017enost mezi p\u0159edm\u011btem a vlastn\u00ed zpr\u00e1vou, tak ty neberte v\u016fbec v\u00e1\u017en\u011b: jsou to jen zp\u016fsoby, jak nap\u00e1lit va\u0161e z\u00e1kazn\u00edky. Dr\u017ete se sv\u00e9ho obsahu a nikdy je nezklamete.<\/p>\n<h4><strong>3. N\u011bkolik pro.<\/strong><\/h4>\n<p>Bu\u010fte popisn\u00ed, ale ne pouze popisn\u00ed: dobr\u00fd p\u0159edm\u011bt mus\u00ed evokovat obsah newsletteru a l\u00e1kat u\u017eivatele pokra\u010dovat a \u010d\u00edst d\u00e1le.<br \/>\nObecn\u011b, preferujte minimalismus rad\u011bji ne\u017e kontroverzn\u00ed nebo nafouknut\u00e9 fr\u00e1ze.<br \/>\nPokud jste dobr\u00fd humorista nebo opravdu hrav\u00fd se slovy, pak jd\u011bte do toho a p\u0159ekvapte sv\u00e9 z\u00e1kazn\u00edky (v\u00e1\u0161 p\u0159edm\u011bt alespo\u0148 vynikne mezi ostatn\u00edmi) \u2013 ale absolutn\u011b se tomu vyhn\u011bte, pokud si nejste 100% jisti, co d\u011bl\u00e1te (\u0161patn\u011b m\u00ed\u0159en\u00fd vtip je rychl\u00e1 cesta k ne\u0161t\u011bst\u00ed).<\/p>\n<p>Zahr\u0148te ak\u010dn\u00ed \u010d\u00e1st nebo podporujte pocit d\u016fle\u017eitosti \u2013 pokud je k tomu p\u0159\u00edle\u017eitost. Nap\u0159\u00edklad, pokud va\u0161e nab\u00eddka trv\u00e1 jen do ned\u011ble, pak to \u0159ekn\u011bte: pokud nen\u00ed \u017e\u00e1dn\u00fd limit, ne\u0159\u00edkejte nic, jen bu\u010fte konkr\u00e9tn\u00ed o tom, co budete ps\u00e1t do emailu.<br \/>\nPamatujte si, \u017ee c\u00edlem p\u0159edm\u011btu zpr\u00e1vy je z\u00edskat pozornost, ale tak\u00e9 p\u0159edat n\u011bjak\u00e9 d\u016fle\u017eit\u00e9 informace \u2013 nez\u016fsta\u0148te jen u v\u00e1biv\u00fdch slov.<\/p>\n<p>P\u0159ed odesl\u00e1n\u00edm si v\u0161e znovu p\u0159e\u010dt\u011bte. V\u017edy.<\/p>\n<h4><strong>4. N\u011bjak\u00e1 proti.<\/strong><\/h4>\n<p>Nepi\u0161t\u011b V\u0160E VELK\u00ddMI P\u00cdSMENY. Nikdy. Je to jako byste n\u011bkomu k\u0159i\u010deli p\u0159\u00edmo do tv\u00e1\u0159e.<br \/>\nNepou\u017e\u00edvejte moc vyk\u0159i\u010dn\u00edk\u016f a otazn\u00edk\u016f.<br \/>\nNepou\u017e\u00edvejte symboly a smajl\u00edky.<br \/>\nNebu\u010fte sprost\u00ed nebo cti\u017e\u00e1dostiv\u00fd.<br \/>\nNed\u011blejte gramatick\u00e9 chyby a p\u0159eklepy.<br \/>\nNepou\u017e\u00edvejte spamov\u00e1 slova.<br \/>\nNepou\u017e\u00edvejte jmen. N\u011bkolik let to byla obl\u00edben\u00e1 technika, ale podle v\u0161eho opravdu nefunguje.<br \/>\nNespol\u00e9hejte se p\u0159\u00edli\u0161 na posledn\u00ed \u010dl\u00e1nky, kter\u00e9 v\u00e1m dodaj\u00ed n\u011bjakou magickou a d\u0159\u00edve nezn\u00e1mou informaci.<br \/>\nNesna\u017ete se prod\u00e1vat sv\u00e9 produkty p\u0159\u00edmo v p\u0159edm\u011btu zpr\u00e1vy: pokud jste nezapomn\u011bli, je na to emailov\u00e1 zpr\u00e1va.<br \/>\nNevkl\u00e1dejte v\u0161echnu svoji ment\u00e1ln\u00ed energii do p\u0159edm\u011btu a nezapome\u0148te na ostatn\u00ed.<br \/>\nNevkl\u00e1dejte dvojit\u00e9 mezery mezi slova.<\/p>\n<h4><strong>5. Poznejte sv\u00e9 lidi.<\/strong><\/h4>\n<p>Jak\u00e9 je jedno z nejd\u016fle\u017eit\u011bj\u0161\u00edch pravidel pro jak\u00e9hokoli obchodn\u00edka? Mus\u00ed v\u011bd\u011bt, co jeho z\u00e1kazn\u00edci cht\u011bj\u00ed. Email marketing nen\u00ed jin\u00fd. Pokud naslouch\u00e1te sv\u00fdm u\u017eivatel\u016fm, (pokud pe\u010dliv\u011b \u010dtete jejich emailov\u00e9 odpov\u011bdi, str\u00e1v\u00edte n\u011bjak\u00fd \u010das se z\u00e1kaznickou podporou, porozum\u00edte tomu, jak\u00fd typ lid\u00ed se p\u0159ihl\u00e1sil na v\u00e1\u0161 newsletter a pro\u010d), napsat p\u0159edm\u011bt zpr\u00e1vy bude pak jist\u011b jednodu\u0161\u0161\u00ed.<\/p>\n<p>Emailchef nab\u00edz\u00ed v\u00fdkonn\u00fd analytick\u00fd n\u00e1stroj proto, abyste tomu mohli porozum\u011bt, d\u00e1v\u00e1 srozumiteln\u00fd smysl hrub\u00fdm dat\u016fm a detail\u016fm o z\u00e1kazn\u00edc\u00edch: vy\u010dle\u0148te si trochu \u010dasu na pochopen\u00ed jak l\u00e9pe profilovat p\u0159edm\u011bt zpr\u00e1vy.<\/p>\n<p>Samoz\u0159ejm\u011b, \u017ee pak budete muset j\u00edt a trochu experimentovat, syst\u00e9mem pokud a omyl. Pokud nap\u00ed\u0161ete legra\u010dn\u011bj\u0161\u00ed nebo v\u00edce kontroverzn\u00ed p\u0159edm\u011bt a va\u0161e pr\u016fm\u011bry otev\u0159en\u00ed se dotknou dna, pak to va\u0161i z\u00e1kazn\u00edci asi moc nep\u0159iv\u00edtali. Co\u017e n\u00e1s p\u0159iv\u00e1d\u00ed k posledn\u00edmu bodu \u2026<\/p>\n<h4><strong>6. Testujte.<\/strong><\/h4>\n<p>Testov\u00e1n\u00ed emailov\u00fdch p\u0159edm\u011bt\u016f je v\u00fdborn\u00e1 praxe ke zlep\u0161en\u00ed m\u00edry otev\u0159en\u00ed, a v\u0159ele to doporu\u010dujeme. Skoro v\u0161e v email marketingu m\u016f\u017ee b\u00fdt vylep\u0161en\u00e9, a jedin\u00fdch zp\u016fsobem jak z\u00edskat dobr\u00fd d\u016fkaz, jestli to funguje nebo ne, je d\u011blat \u010dast\u00e9 A\/B testy.<\/p>\n<p>Zde je p\u0159\u00edklad jak to ud\u011blat: vezm\u011bte si relevantn\u00ed \u010d\u00e1st va\u0161eho seznamu kontakt\u016f (\u0159ekn\u011bme 10 \u2013 20%) a po\u0161lete polovin\u011b z nich jednu verzi p\u0159edm\u011btu a druh\u00e9 polovin\u011b jinou.<br \/>\nPo 24-48 hodin\u00e1ch ov\u011b\u0159te m\u00edry otev\u0159en\u00ed na Emailchef panelu statistik: email, kter\u00fd m\u011bl v\u00edce otev\u0159en\u00ed, bude pravd\u011bpodobn\u011b lep\u0161\u00ed, co se t\u00fdk\u00e1 p\u0159edm\u011btu \u2013 pak jej m\u016f\u017eete pou\u017e\u00edt pro zbytek seznamu.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Jak napsat perfektn\u00ed p\u0159edm\u011bt pro v\u00e1\u0161 email? Tato ot\u00e1zka se mezi marke\u0165\u00e1ky neust\u00e1le opakuje: l\u00e1kaj\u00edc\u00ed p\u0159edm\u011bt zpr\u00e1vy je z\u00e1kladem pro vysok\u00e9 m\u00edry otev\u0159en\u00ed va\u0161ich newsletter\u016f, a jedin\u00fdm zp\u016fsobem, jak aktivn\u011b bojovat za to, aby m\u011bl \u0161anci na p\u0159e\u010dten\u00ed. Ve sv\u011bt\u011b, kde jsou emailov\u00e9 schr\u00e1nky pln\u011bj\u0161\u00ed a pln\u011bj\u0161\u00ed, p\u0159edm\u011bt zpr\u00e1vy je va\u0161e trumfov\u00e1 karta \u2013 prvn\u00ed [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":109,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"g1_relation_tag":[16],"class_list":["post-4322","page","type-page","status-publish","hentry","g1_relation_tag-email-campaign-tips"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.8.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>P\u0159edm\u011bt emailu: jak na to - Emailchef<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/emailchef.com\/cs\/predmet-emailu-jak-na-to\/\" \/>\n<meta name=\"twitter:label1\" content=\"Odhadovan\u00e1 doba \u010dten\u00ed\" \/>\n\t<meta name=\"twitter:data1\" content=\"4 minuty\" \/>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"P\u0159edm\u011bt emailu: jak na to - Emailchef","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/emailchef.com\/cs\/predmet-emailu-jak-na-to\/","twitter_misc":{"Odhadovan\u00e1 doba \u010dten\u00ed":"4 minuty"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/emailchef.com\/cs\/predmet-emailu-jak-na-to\/","url":"https:\/\/emailchef.com\/cs\/predmet-emailu-jak-na-to\/","name":"P\u0159edm\u011bt emailu: jak na to - Emailchef","isPartOf":{"@id":"https:\/\/emailchef.com\/cs\/#website"},"datePublished":"2014-09-18T09:33:00+00:00","dateModified":"2021-07-09T09:26:17+00:00","breadcrumb":{"@id":"https:\/\/emailchef.com\/cs\/predmet-emailu-jak-na-to\/#breadcrumb"},"inLanguage":"cs","potentialAction":[{"@type":"ReadAction","target":["https:\/\/emailchef.com\/cs\/predmet-emailu-jak-na-to\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/emailchef.com\/cs\/predmet-emailu-jak-na-to\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/emailchef.com\/cs\/emailchef-sluzby-email-marketingu\/"},{"@type":"ListItem","position":2,"name":"P\u0159edm\u011bt emailu: jak na to"}]},{"@type":"WebSite","@id":"https:\/\/emailchef.com\/cs\/#website","url":"https:\/\/emailchef.com\/cs\/","name":"Emailchef","description":"Chutn\u00e9 recepty pro email marketing","publisher":{"@id":"https:\/\/emailchef.com\/cs\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/emailchef.com\/cs\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"cs"},{"@type":"Organization","@id":"https:\/\/emailchef.com\/cs\/#organization","name":"Delivery Tech Corp.","url":"https:\/\/emailchef.com\/cs\/","logo":{"@type":"ImageObject","inLanguage":"cs","@id":"https:\/\/emailchef.com\/cs\/#\/schema\/logo\/image\/","url":"https:\/\/emailchef.com\/wp-content\/uploads\/2022\/04\/logo-sama.png","contentUrl":"https:\/\/emailchef.com\/wp-content\/uploads\/2022\/04\/logo-sama.png","width":237,"height":80,"caption":"Delivery Tech Corp."},"image":{"@id":"https:\/\/emailchef.com\/cs\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/emailchef.com\/cs\/wp-json\/wp\/v2\/pages\/4322"}],"collection":[{"href":"https:\/\/emailchef.com\/cs\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/emailchef.com\/cs\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/emailchef.com\/cs\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/emailchef.com\/cs\/wp-json\/wp\/v2\/comments?post=4322"}],"version-history":[{"count":2,"href":"https:\/\/emailchef.com\/cs\/wp-json\/wp\/v2\/pages\/4322\/revisions"}],"predecessor-version":[{"id":45172,"href":"https:\/\/emailchef.com\/cs\/wp-json\/wp\/v2\/pages\/4322\/revisions\/45172"}],"wp:attachment":[{"href":"https:\/\/emailchef.com\/cs\/wp-json\/wp\/v2\/media?parent=4322"}],"wp:term":[{"taxonomy":"g1_relation_tag","embeddable":true,"href":"https:\/\/emailchef.com\/cs\/wp-json\/wp\/v2\/g1_relation_tag?post=4322"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}